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Associate Professor Nicola Schreurs staff profile picture

Contact details +6469518256

Associate Professor Nicola Schreurs BApplSc, BApplSc(Hons), PhD

Group Leader - Academic

Doctoral Mentor Supervisor
School of Agriculture and Environment

My research specialty is the area of meat science, meat production, animal nutrition and animal science. My previous research has investigated the influence of forage diets on meat flavour and the development of muscle characteristics that influence the sensory and nutritional quality of beef . Current research explores the influence of on-farm factors such as the animal's diet, gender, growth rate, age and genetics on both carcass composition and meat quality characteristics of beef and lamb. My research programme covers a range of animal production systems for the production of meat (from chicken, pork, venison to beef and lamb). A key topic of my research is the utilisation of calves of dairy origin for beef production in dairy-beef systems. 

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Professional

Contact details

  • Ph: +64 6 951 8256
    Location: 3.64, Ag/Hort A
    Campus: Palmerston North
  • Ph: Cellphone: +64 21 029 65 092

Qualifications

  • Bachelor of Applied Science - 黑料网 (2000)
  • Bachelor of Applied Science (Honours) - 黑料网 (2001)
  • Doctor of Philosophy - 黑料网 (2006)

Certifications and Registrations

  • Licence, Mentor Supervisor, 黑料网

Research Expertise

Research Interests

Animal nutrition

Meat Science

Meat Quality

Ruminant

Meta-analysis

Animal growth

Animal production

Meat production

Meat

Beef

Lamb

Dairy

Dairy-Beef

Thematics

21st Century Citizenship, Health and Well-being, Future Food Systems

Area of Expertise

Field of research codes
Agricultural And Veterinary Sciences (070000): Agricultural and Veterinary Sciences not elsewhere classified (079999):
Animal Behaviour (060801):
Animal Growth and Development (070202): Animal Nutrition (070204): Animal Production (070200):
Biological Sciences (060000):
Engineering (090000): Food Sciences (090800):
Other Agricultural and Veterinary Sciences (079900):
Zoology (060800)

Keywords

Animal nutrition

Meat Science

Animal Production

Agriculture

Meat

Beef

Lamb

Dairy

Research Projects

Completed Projects

Project Title: Defining the connection between pasture and plate: Innovative herbage mixtures to grow lambs for meat quality

In order to create a more sustainable meat industry in New Zealand there has been a shift towards a value-chain approach for meat production which includes careful consideration of the consumer needs and development of products that fit the consumer's criteria for quality. It has been identified that consumers want a high quality product but also a product of consistent quality. To-date the majority of the research in the area of meat quality has considered the effects of treatments that occur after the animals have left the farm. Given the need to have a clearer understanding of what causes variability in meat quality the objective of this work is to understand the contribution of on-farm factors of diet, growth rate and season on meat quality.
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Date Range: 2012 - 2013

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Project Title: Nutritional priming of innate immunity

The immune system of young sheep, cattle and other ruminants contains unusually large numbers of gamma-delta ( ) T lymphocytes. The T cells localise within mucosal surfaces of all species, particularly in the gastrointestinal tract. The aim of this study was to determine if condensed tannins from plants that can be eaten by grazing animals are able to prime T cells from both calves and lambs in a similar manner to that reported for apple peel CT with bovine cells in overseas research. A positive outcome would suggest that natural dietary components for grazing animals may directly prime innate immune cells residing in the intestinal wall therefore, up-regulating the immune system as a mechanism to increase the hardiness of animals in grazing systems against gastro-intestinal parasites.
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Date Range: 2009 - 2010

Funding Body: 黑料网

Project Team:

Research Outputs

Journal

Nguyen, TT., Chidgey, KL., Wester, TJ., Schreurs, NM., & Morel, PCH. (2024). Using poultry by-product meal to replace soybean meal in grower -finisher pig diets. Animal Feed Science and Technology. 313
[Journal article]Authored by: Chidgey, K., Morel, P., Schreurs, N., Wester, T.
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Abbas Raza, SH., Zhong, R., Wei, X., Zhao, G., Zan, L., Pant, SD., . . . Lei, H. (2024). Investigating the Role of KLF6 in the Growth of Bovine Preadipocytes: Using Transcriptomic Analyses to Understand Beef Quality. Journal of Agricultural and Food Chemistry. 72(17), 9656-9668
[Journal article]Authored by: Schreurs, N.
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Abbas Raza, SH., Zhong, R., Xing, S., Yu, X., Chengcheng, L., Zan, L., . . . Lei, H. (2023). Based on the Cancer Genome Atlas Database Development of a prognostic model of RNA binding protein in stomach adenocarcinoma. Computers in Biology and Medicine. 164
[Journal article]Authored by: Schreurs, N.
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Addis, AH., Blair, HT., Kenyon, PR., Morris, ST., Schreurs, NM., & Garrick, DJ. (2023). Agent-Based Modelling to Improve Beef Production from Dairy Cattle: Young Beef Production. Agriculture (Switzerland). 13(4)
[Journal article]Authored by: Blair, H., Kenyon, P., Morris, S., Schreurs, N.
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Watson, PE., Thomas, DG., Bermingham, EN., Schreurs, NM., & Parker, ME. (2023). Drivers of Palatability for Cats and Dogs—What It Means for Pet Food Development. Animals. 13(7)
[Journal article]Authored by: Parker, M., Schreurs, N., Thomas, D.
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Coleman, LW., Schreurs, NM., Kenyon, PR., Morris, ST., & Hickson, RE. (2023). Growth, carcass and meat quality characteristics of Charolais-sired steers and heifers born to Angus-cross-dairy and Angus breeding cows. Meat Science. 201
[Journal article]Authored by: Kenyon, P., Morris, S., Schreurs, N.
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Ye, T., Yuan, J., Raza, SHA., Deng, T., Yang, L., Ahmad, MJ., . . . Yang, L. (2023). Evolutionary analysis of buffalo sterol regulatory element-binding factor (SREBF) family genes and their affection on milk traits. Animal Biotechnology. 34(7), 2082-2093
[Journal article]Authored by: Schreurs, N.
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Addis, AH., Blair, HT., Kenyon, PR., Morris, ST., Schreurs, NM., & Garrick, DJ. (2022). Agent-Based Modeling to Improve Beef Production from Dairy Cattle: Model Description and Evaluation. Agriculture (Switzerland). 12(10)
[Journal article]Authored by: Blair, H., Kenyon, P., Morris, S., Schreurs, N.
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Gao, YY., Cheng, G., Cheng, ZX., Bao, C., Yamada, T., Cao, GF., . . . Tong, B. (2022). Association of variants in FABP4, FASN, SCD, SREBP1 and TCAP genes with intramuscular fat, carcass traits and body size in Chinese Qinchuan cattle. Meat Science. 192
[Journal article]Authored by: Schreurs, N.
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Ye, Y., Maes, E., Deb-Choudhury, S., Hefer, CA., Schreurs, NM., & Realini, CE. (2022). Proteomic Profile of M. Longissimus Thoracis from Commercial Lambs Reared in Different Forage Systems. Foods. 11(10)
[Journal article]Authored by: Schreurs, N.
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Martín, NP., Schreurs, NM., Morris, ST., López-Villalobos, N., McDade, J., & Hickson, RE. (2022). Meat quality of beef-cross-dairy cattle from Angus or Hereford sires: A case study in a pasture-based system in New Zealand. Meat Science. 190
[Journal article]Authored by: Lopez-Villalobos, N., Martin, N., Morris, S., Schreurs, N.
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Schreurs, NM. (2022). Animal science to meet today’s challenges. New Zealand Journal of Agricultural Research. 65(2-3), 111-113
[Journal article]Authored by: Schreurs, N.
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Williamson, HR., Schreurs, NM., Morris, ST., & Hickson, RE. (2022). Growth and Carcass Characteristics of Beef-Cross-Dairy-Breed Heifers and Steers Born to Different Dam Breeds. Animals. 12(7)
[Journal article]Authored by: Morris, S., Schreurs, N.
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1
Chengcheng, L., Raza, SHA., Shengchen, Y., Mohammedsaleh, ZM., Shater, AF., Saleh, FM., . . . Zan, L. (2022). Bioinformatics role of the WGCNA analysis and co-expression network identifies of prognostic marker in lung cancer. Saudi Journal of Biological Sciences. 29(5), 3519-3527
[Journal article]Authored by: Schreurs, N.
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Raza, SHA., Khan, R., Cheng, G., Long, F., Bing, S., Easa, AA., . . . Zan, L. (2022). RNA-Seq reveals the potential molecular mechanisms of bovine KLF6 gene in the regulation of adipogenesis. International Journal of Biological Macromolecules. 195, 198-206
[Journal article]Authored by: Schreurs, N.
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Prache, S., Schreurs, N., & Guillier, L. (2022). Review: Factors affecting sheep carcass and meat quality attributes. Animal. 16
[Journal article]Authored by: Schreurs, N.
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Raza, SHA., Liang, C., Guohua, W., Pant, SD., Mohammedsaleh, ZM., Shater, AF., . . . Zan, L. (2021). Screening and Identification of Muscle-Specific Candidate Genes via Mouse Microarray Data Analysis. Frontiers in Veterinary Science. 8
[Journal article]Authored by: Schreurs, N.
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Martín, N., Coleman, L., López-Villalobos, N., Schreurs, N., Morris, S., Blair, H., . . . Hickson, R. (2021). Estimated Breeding Values of Beef Sires Can Predict Performance of Beef-Cross-Dairy Progeny. Frontiers in Genetics. 12
[Journal article]Authored by: Back, P., Blair, H., Lopez-Villalobos, N., Martin, N., Morris, S., Schreurs, N.
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Farmanullah, F., Liang, X., Khan, FA., Salim, M., Rehman, ZU., Khan, M., . . . Shujun, Z. (2021). Transcriptomic in silico analysis of bovine Escherichia coli mastitis highlights its immune-related expressed genes as an effective biomarker. Journal of Genetic Engineering and Biotechnology. 19(1)
[Journal article]Authored by: Schreurs, N.
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Addis, AH., Blair, HT., Kenyon, PR., Morris, ST., & Schreurs, NM. (2021). Optimization of profit for pasture-based beef cattle and sheep farming using linear programming: Young beef cattle production in New Zealand. Agriculture (Switzerland). 11(9)
[Journal article]Authored by: Blair, H., Kenyon, P., Morris, S., Schreurs, N.
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Addis, AH., Blair, HT., Kenyon, PR., Morris, ST., & Schreurs, NM. (2021). Optimization of profit for pasture-based beef cattle and sheep farming using linear programming: Model development and evaluation. Agriculture (Switzerland). 11(6)
[Journal article]Authored by: Blair, H., Kenyon, P., Morris, S., Schreurs, N.
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Mehta, M., Naffa, R., Zhang, W., Schreurs, NM., Waterland, M., Cooper, S., . . . Holmes, G. (2021). Validity and reliability of Raman spectroscopy for carotenoid assessment in cattle skin. Biochemistry and Biophysics Reports. 27
[Journal article]Authored by: Schreurs, N., Waterland, M.
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Raza, SHA., Naqvi, SRZ., Abdelnour, SA., Schreurs, N., Mohammedsaleh, ZM., Khan, I., . . . Zan, L. (2021). Beneficial effects and health benefits of Astaxanthin molecules on animal production: A review. Research in Veterinary Science. 138, 69-78
[Journal article]Authored by: Schreurs, N.
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Hosseini, SM., Tingzhu, Y., Pasandideh, M., Liang, A., Hua, G., Farmanullah, ., . . . Yang, L. (2021). Genetic Association of PPARGC1A Gene Single Nucleotide Polymorphism with Milk Production Traits in Italian Mediterranean Buffalo. BioMed Research International. 2021
[Journal article]Authored by: Schreurs, N.
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Nurgulsim, K., Raza, SHA., Khan, R., Shah, MA., Jahejo, AR., Batool, U., . . . Zan, L. (2021). Identification of genetic variants the CCKAR gene and based on body measurement and carcass quality characteristics in Qinchuan beef cattle (Bos taurus). Electronic Journal of Biotechnology. 51, 1-7
[Journal article]Authored by: Schreurs, N.
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Gibson, M., Hickson, R., Back, P., Dittmer, K., Schreurs, N., & Rogers, C. (2021). The effect of sex and age on bone morphology and strength in the metacarpus and humerus in beef-cross-dairy cattle. Animals. 11(3), 1-10
[Journal article]Authored by: Back, P., Dittmer, K., Gibson, M., Rogers, C., Schreurs, N.
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Martín, N., Schreurs, N., Morris, S., López-Villalobos, N., McDade, J., & Hickson, R. (2021). Sire effects on carcass of beef-cross-dairy cattle: A case study in New Zealand. Animals. 11(3), 1-12
[Journal article]Authored by: Lopez-Villalobos, N., Martin, N., Morris, S., Schreurs, N.
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Ye, Y., Eyres, GT., Reis, MG., Schreurs, NM., Silcock, P., Agnew, MP., . . . Realini, CE. (2020). Fatty acid composition and volatile profile of m. Longissimus thoracis from commercial lambs reared in different forage systems. Foods. 9(12)
[Journal article]Authored by: Schreurs, N.
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Martín, N., Schreurs, N., Morris, S., López-Villalobos, N., McDade, J., & Hickson, R. (2020). Sire effects on post-weaning growth of beef-cross-dairy cattle: A case study in New Zealand. Animals. 10(12), 1-11
[Journal article]Authored by: Lopez-Villalobos, N., Martin, N., Morris, S., Schreurs, N.
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Wang, S., Raza, SHA., Mei, C., Zhu, K., Garcia, M., Schreurs, NM., . . . Zan, L. (2020). Transcriptome profiling reveals differential expression of genes potentially involved in muscle and adipose tissue development of cattle. Electronic Journal of Biotechnology. 48, 72-77
[Journal article]Authored by: Schreurs, N.
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Raza, SHA., Khan, S., Amjadi, M., Abdelnour, SA., Ohran, H., Alanazi, KM., . . . Zan, L. (2020). Genome-wide association studies reveal novel loci associated with carcass and body measures in beef cattle. Archives of Biochemistry and Biophysics. 694
[Journal article]Authored by: Schreurs, N.
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Raza, SHA., Liu, GY., Zhou, L., Gui, LS., Khan, R., Jinmeng, Y., . . . Zan, L. (2020). Detection of polymorphisms in the bovine leptin receptor gene affects fat deposition in two Chinese beef cattle breeds. Gene. 758
[Journal article]Authored by: Schreurs, N.
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Raza, SHA., Shijun, L., Khan, R., Schreurs, NM., Manzari, Z., Abd El-Aziz, AH., . . . Zan, L. (2020). Polymorphism of the plin1 gene and its association with body measures and ultrasound carcass traits in qinchuan beef cattle. Genome. 63(10), 483-492
[Journal article]Authored by: Schreurs, N.
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Farmanullah, ., Hosseini, SM., Liang, A., Hua, G., Rehman, ZU., Talpur, HS., . . . Yang, L. (2020). Adaptive Molecular Evolution of AKT3 Gene for Positive Diversifying Selection in Mammals. BioMed Research International. 2020
[Journal article]Authored by: Schreurs, N.
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Mehta, M., Naffa, R., Zhang, W., Schreurs, NM., Martin, NP., Hickson, RE., . . . Holmes, G. (2020). Raman spectroscopic detection of carotenoids in cattle skin. RSC Advances. 10(38), 22758-22765
[Journal article]Authored by: Martin, N., Schreurs, N., Waterland, M.
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Addis, AH., Blair, HT., Morris, ST., Kenyon, PR., & Schreurs, NM. (2020). Prediction of the hind-leg muscles weight of yearling dairy-beef steers using carcass weight, wither height and ultrasound carcass measurements. Animals. 10(4)
[Journal article]Authored by: Blair, H., Kenyon, P., Morris, S., Schreurs, N.
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Watson, P., Thomas, D., Hoggard, A., Parker, M., & Schreurs, N. (2020). Investigating the palatability of lamb and beef components used in the production of pet food for cats. Animals. 10(4)
[Journal article]Authored by: Parker, M., Schreurs, N., Thomas, D.
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1
Raza, SHA., Kaster, N., Khan, R., Abdelnour, SA., El-hack, MEA., Khafaga, AF., . . . Zan, L. (2020). The role of micrornas in muscle tissue development in beef cattle. Genes. 11(3)
[Journal article]Authored by: Schreurs, N.
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Raza, SHA., Khan, R., Gui, L., Schreurs, NM., Wang, X., Mei, C., . . . Zan, L. (2020). Bioinformatics analysis and genetic polymorphisms in genomic region of the bovine SH2B2 gene and their associations with molecular breeding for body size traits in qinchuan beef cattle. Bioscience Reports. 40(3)
[Journal article]Authored by: Schreurs, N.
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Ahmadipour, B., Kalantar, M., Schreurs, NM., Raza, SHA., Khan, R., Khan, S., . . . Samira, A. (2020). Flavonoid bioactive compounds of hawthorn extract can promote growth, regulate electrocardiogram waves, and improve cardiac parameters of pulmonary hypertensive chickens. Poultry Science. 99(2), 974-980
[Journal article]Authored by: Schreurs, N.
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Ye, Y., Schreurs, NM., Johnson, PL., Corner-Thomas, RA., Agnew, MP., Silcock, P., . . . Realini, CE. (2020). Carcass characteristics and meat quality of commercial lambs reared in different forage systems. Livestock Science. 232
[Journal article]Authored by: Corner-Thomas, R., Schreurs, N.
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Shijun, L., Khan, R., Raza, SHA., Jieyun, H., Chugang, M., Kaster, N., . . . Linsen, Z. (2020). Function and characterization of the promoter region of perilipin 1 (PLIN1): Roles of E2F1, PLAG1, C/EBP尾, and SMAD3 in bovine adipocytes. Genomics. 112(3), 2400-2409
[Journal article]Authored by: Schreurs, N.
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Khan, R., Raza, SHA., Schreurs, N., Xiaoyu, W., Hongbao, W., Ullah, I., . . . Linsen, Z. (2020). Bioinformatics analysis and transcriptional regulation of TORC1 gene through transcription factors NRF1 and Smad3 in bovine preadipocytes. Genomics. 112(2), 1575-1587
[Journal article]Authored by: Schreurs, N.
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Raza, SHA., Khan, R., Schreurs, NM., Guo, H., Gui, LS., Mei, C., . . . Zan, L. (2020). Expression of the bovine KLF6 gene polymorphisms and their association with carcass and body measures in Qinchuan cattle (Bos Taurus). Genomics. 112(1), 423-431
[Journal article]Authored by: Schreurs, N.
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Kok, JC., Schreurs, NM., Cranston, LM., Corner-Thomas, RA., Ekanayake, WEMLJ., Morris, ST., . . . Kenyon, PR. (2019). Comparison of meat quality characteristics of lambs weaned at eight or 14 weeks of age grazing perennial ryegrass-white clover or a plantain-clover mix. New Zealand Journal of Animal Science and Production. 79(Proceedings of the Annual Conference of the New Zealand Journal of Animal Science and Production, 2019, Palmerston North), 159-161 Retrieved from https://www.nzsap.org/proceedings/brief-communication-comparison-meat-quality-characteristics-lambs-weaned-eight-or-14
[Journal article]Authored by: Corner-Thomas, R., Cranston, L., Kenyon, P., Schreurs, N.
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Raza, SHA., Khan, R., Abdelnour, SA., El-Hack, MEA., Khafaga, AF., Taha, A., . . . Zan, L. (2019). Advances of molecular markers and their application for body variables and carcass traits in Qinchuan Cattle. Genes. 10(9)
[Journal article]Authored by: Schreurs, N.
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Mtei, AW., Abdollahi, MR., Schreurs, NM., & Ravindran, V. (2019). Impact of corn particle size on nutrient digestibility varies depending on bird type. Poultry Science. 98(11), 5504-5513
[Journal article]Authored by: Schreurs, N.
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Mtei, AW., Abdollahi, MR., Schreurs, N., Girish, CK., & Ravindran, V. (2019). Dietary inclusion of fibrous ingredients and bird type influence apparent ileal digestibility of nutrients and energy utilization. Poultry Science. 98(12), 6702-6712
[Journal article]Authored by: Schreurs, N.
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Morel, PCH., Chidgey, KL., Jenkinson, CMC., Lizarraga, I., & Schreurs, NM. (2019). Effect of benzoic acid, sodium butyrate and sodium butyrate coated with benzoic acid on growth performance, digestibility, intestinal morphology and meat quality in grower-finisher pigs. Livestock Science. 226, 107-113
[Journal article]Authored by: Chidgey, K., Jenkinson, C., Morel, P., Schreurs, N.
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Gui, L., Wu, H., Raza, SHA., Schreurs, NM., & Shah, MA. (2019). The effect of haplotypes in the promoter region of SIRT4 gene on the ultrasound traits in Qinchuan cattle. Tropical Animal Health and Production. 51(7), 1877-1882
[Journal article]Authored by: Schreurs, N.
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Kalantar, M., Schreurs, NM., Raza, SHA., Khan, R., Ahmed, JZ., Yaghobfar, A., . . . Rahman, SU. (2019). Effect of different cereal-based diets supplemented with multi-enzyme blend on growth performance villus structure and gene expression (SGLT1, GLUT2, PepT1 and MUC2) in the small intestine of broiler chickens. Gene Reports. 15
[Journal article]Authored by: Schreurs, N.
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Yang, B., Zhang, D., Wu, T., Zhang, Z., Raza, SHA., Schreurs, N., . . . Shan, X. (2019). Maltoporin (LamB protein) contributes to the virulence and adhesion of Aeromonas veronii TH0426. Journal of Fish Diseases. 42(3), 379-389
[Journal article]Authored by: Schreurs, N.
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Wu, S., Ning, Y., Raza, SHA., Zhang, C., Zhang, L., Cheng, G., . . . Zan, L. (2019). Genetic variants and haplotype combination in the bovine CRTC3 affected conformation traits in two Chinese native cattle breeds (Bos Taurus). Genomics. 111(6), 1736-1744
[Journal article]Authored by: Schreurs, N.
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Guo, H., Raza, SHA., Schreurs, NM., Khan, R., Wei, D., Wang, L., . . . Zan, L. (2018). Genetic variants in the promoter region of the KLF3 gene associated with fat deposition in Qinchuan cattle. Gene. 672, 50-55
[Journal article]Authored by: Schreurs, N.
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Li, H., Bian, YL., Schreurs, N., Zhang, XG., Raza, SHA., Fang, Q., . . . Hu, JH. (2018). Effects of five cryoprotectants on proliferation and differentiation-related gene expression of frozen-thawed bovine calf testicular tissue. Reproduction in Domestic Animals. 53(5), 1211-1218
[Journal article]Authored by: Schreurs, N.
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Raza, SHA., Gui, L., Khan, R., Schreurs, NM., Xiaoyu, W., Wu, S., . . . Zan, L. (2018). Association between FASN gene polymorphisms ultrasound carcass traits and intramuscular fat in Qinchuan cattle. Gene. 645, 55-59
[Journal article]Authored by: Schreurs, N.
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Ahmadipour, B., Kalantar, M., Hosseini, SM., Yang, LG., Kalantar, MH., Raza, SHA., . . . Schreurs, NM. (2017). Hawthorn (Crataegus oxyacantha) extract in the drinking water of broilers on growth and incidence of pulmonary hypertension syndrome (PHS). Revista Brasileira de Ciencia Avicola / Brazilian Journal of Poultry Science. 19(4), 639-644
[Journal article]Authored by: Schreurs, N.
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Morel, PCH., Schreurs, NM., Corner-Thomas, RA., Greer, AW., Jenkinson, CMC., Ridler, AL., . . . Kenyon, PR. (2016). Live weight and body composition associated with an increase in body condition score of mature ewes and the relationship to dietary energy requirements. Small Ruminant Research. 143, 8-14
[Journal article]Authored by: Corner-Thomas, R., Jenkinson, C., Kenyon, P., Morel, P., Ridler, A., Schreurs, N.
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Coleman, LW., Hickson, RE., Schreurs, NM., Martin, NP., Kenyon, PR., Lopez-Villalobos, N., . . . Morris, ST. (2016). Carcass characteristics and meat quality of Hereford sired steers born to beef-cross-dairy and Angus breeding cows. Meat Science. 121, 403-408
[Journal article]Authored by: Kenyon, P., Lopez-Villalobos, N., Martin, N., Morris, S., Schreurs, N.
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Ferguson, DM., Schreurs, NM., Kenyon, PR., & Jacob, RH. (2014). Balancing consumer and societal requirements for sheep meat production: An Australasian perspective. Meat Science. 98(3), 477-483
[Journal article]Authored by: Kenyon, P., Schreurs, N.
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Ferguson, DM., Schreurs, NM., Kenyon, PR., & Jacob, RH. (2014). Balancing consumer and societal requirements for sheep meat production: An Australasian perspective. Meat Science.
[Journal article]Authored by: Schreurs, N.
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Schreurs, NM., Kenyon, PR., Mulvaney, FJ., Morel, PCH., West, DM., & Morris, ST. (2010). Response of additional ewe lamb liveweight during gestation on birth and weaning weight of offspring and liveweight of the ewe lamb at weaning. Animal Production Science. 50(6), 528-532
[Journal article]Authored by: Kenyon, P., Morel, P., Morris, S., Schreurs, N.
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13
Schreurs, NM., Molan, AL., Lopez Villalobos, N., Barry, TN., & McNabb, W. (2002). Effect of grazing undrenched weaner deer on chicory or perennial ryegrass/white clover pasture on the viability of gastrointestinal nematodes and lungworms. The Veterinary Record. 151, 348-353
[Journal article]Authored by: Lopez-Villalobos, N., Schreurs, N.
Schreurs, NM., Kenyon, PR., Morel, PCH., & Morris, ST. (2012). Meta-analysis to establish the response of having heavier mature ewes during gestation on the birthweight of the lamb and the weaning weight of the ewe and lamb. Animal Production Science. 52(7), 540-545
[Journal article]Authored by: Kenyon, P., Morel, P., Morris, S., Schreurs, N.
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Schreurs, NM., Kenyon, PR., Mulvaney, FJ., Morel, PCH., West, DM., & Morris, ST. (2010). Response of additional ewe lamb liveweight during gestation on birth and weaning weight of offspring and liveweight of the ewe lamb at weaning. ANIMAL PRODUCTION SCIENCE. 50(5-6), 528-532
[Journal article]Authored by: Kenyon, P., Morel, P., Morris, S., Schreurs, N.
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12
Schreurs, NM., Kenyon, PR., Mulvaney, FJ., Morel, PCH., West, DM., & Morris, ST. (2010). Effect of birthweight and birth rank on the survival of single and twin lambs born to ewe lambs. Animal Production Science. 50(6), 460-464
[Journal article]Authored by: Kenyon, P., Morel, P., Morris, S., Schreurs, N.
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Schreurs, NM., Lane, GA., Tavendale, MH., Barry, TN., & McNabb, WC. (2008). Pastoral flavour in meat products from ruminants fed fresh forages and its amelioration by forage condensed tannins. Animal Feed Science and Technology. 146(3-4), 193-221
[Journal article]Authored by: McNabb, W., Schreurs, N.
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Schreurs, NM., Garcia, F., Jurie, C., Agabriel, J., Micol, D., Bauchart, D., . . . Picard, B. (2008). Meta-analysis of the effect of animal maturity on muscle characteristics in different muscles, breeds, and sexes of cattle. Journal of Animal Science. 86(11), 2872-2887
[Journal article]Authored by: Schreurs, N.
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Schreurs, NM., Tavendale, MH., Lane, GA., Barry, TN., McNabb, WC., Cummings, T., . . . López-Villalobos, N. (2007). The effect of supplementation of a white clover or perennial ryegrass diet with grape seed extract on indole and skatole metabolism and the sensory characteristics of lamb. Journal of the Science of Food and Agriculture. 87(6), 1030-1041
[Journal article]Authored by: Lopez-Villalobos, N., McNabb, W., Schreurs, N.
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Schreurs, NM., McNabb, WC., Tavendale, MH., Lane, GA., Barry, TN., Cummings, T., . . . Ramírez-Restrepo, CA. (2007). Skatole and indole concentration and the odour of fat from lambs that had grazed perennial ryegrass/white clover pasture or Lotus corniculatus. Animal Feed Science and Technology. 138(3-4), 254-271
[Journal article]Authored by: Lopez-Villalobos, N., McNabb, W., Schreurs, N.
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Schreurs, NM., Tavendale, MH., Lane, GA., Barry, TN., López-Villalobos, N., & McNabb, WC. (2007). Controlling the formation of indole and skatole in in vitro rumen fermentations using condensed tannin. Journal of the Science of Food and Agriculture. 87(5), 887-899
[Journal article]Authored by: Lopez-Villalobos, N., McNabb, W., Schreurs, N.
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Schreurs, NM., Tavendale, MH., Lane, GA., Barry, TN., López-Villalobos, N., & McNabb, WC. (2007). Effect of different condensed tannin-containing forages, forage maturity and nitrogen fertiliser application on the formation of indole and skatole in in vitro rumen fermentations. Journal of the Science of Food and Agriculture. 87(6), 1076-1087
[Journal article]Authored by: Lopez-Villalobos, N., McNabb, W., Schreurs, N.
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Schreurs, NM., Marotti, DM., Tavendale, MH., Lane, GA., Barry, TN., López-Villalobos, N., . . . McNabb, WC. (2007). Concentration of indoles and other rumen metabolites in sheep after a meal of fresh white clover, perennial ryegrass or Lotus corniculatus and the appearance of indoles in the blood. Journal of the Science of Food and Agriculture. 87(6), 1042-1051
[Journal article]Authored by: Lopez-Villalobos, N., McNabb, W., Schreurs, N.
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Tavendale, MH., Lane, GA., Schreurs, NM., Fraser, K., & Meagher, LP. (2005). The effects of condensed tannins from Dorycnium rectum on skatole and indole ruminal biogenesis for grazing sheep. Australian Journal of Agricultural Research. 56(12), 1331-1337
[Journal article]Authored by: Schreurs, N.
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Schreurs, NM., Molan, AL., Lopez-Villalobos, N., Barry, TN., & McNabb, WC. (2002). Effects of grazing undrenched weaner deer on chicory or perennial ryegrass/white clover pasture on the viability of gastrointestinal nematodes and lungworms. Veterinary Record. 151(12), 348-353
[Journal article]Authored by: Lopez-Villalobos, N., McNabb, W., Schreurs, N.
Read Abstract: abstract icon
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Book

Schreurs, NM., Garcia-Launay, F., Hoch, T., Jurie, C., Agabriel, J., Micol, D., . . . Picard, B. (2023). Dynamic modelling of contractile and metabolic properties of bovine muscle. In Modelling nutrient digestion and utilisation in farm animals. (pp. 207 - 217).
[Chapter]Authored by: Schreurs, N.
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2
Schreurs, NM., & Kenyon, PR. (2017). Animal and on-farm factors affecting sheep and lamb meat quality. In J. Greyling (Ed.) Achieving sustainable production of sheep. (pp. 29 - 52). Cambridge, UK: Burleigh Dodds Science Publishing Limited
[Chapter]Authored by: Kenyon, P., Schreurs, N.
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Schreurs, NM., & Kenyon, PR. (2017). Factors affecting sheep carcass characteristics. In J. Greyling (Ed.) Achieving sustainable production of sheep. (pp. 3 - 28). Cambridge, United Kingdom: Burleigh Dodds Science Publishing Limited
[Chapter]Authored by: Kenyon, P., Schreurs, N.
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Schreurs, N., Garcia Launay, F., Hoch, T., Jurie, C., Agabriel, J., Micol, D., . . . Picard, B. (2010). Dynamic modelling of contractile and metabolic properties of bovine muscle. In D. Sauvant, J. Van Milgen, P. Faverdin, & N. Friggens (Eds.) Modelling nutrient digestion and utilisation in farm animals. (pp. 209 - 217). The Netherlands: Wageningen Academic Publishers
[Chapter]Authored by: Schreurs, N.
2

Thesis

Pike, SJ. (2019). Carcass Characteristics and Meat Quality of Dairy-Origin Steers Slaughtered at Eight, Ten and Twelve Months of Age. (Master's Thesis, 黑料网)
[Masters Thesis]Edited by: Blair, H., Kenyon, P., Morris, S., Schreurs, N.
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Schreurs, NM. (2006). Effect of condensed tannin and fresh forage diets on the formation of indole and skatole in the rumen and on the pastoral odour and flavour of sheep meat. (Doctoral Thesis, Massey Univeristy)
[Doctoral Thesis]Authored by: Schreurs, N.

Report

Rosenvold, K., Bickerstaffe, R., Schreurs, N., Kim, B., Knowles, S., Purchas, R., . . . North, M. (2011). FarmIQ - Meat quality: Expert review.
[Commissioned Report]Authored by: Schreurs, N.
Purchas, RW., & Schreurs, NM. (2009). The quality of meat from ram lambs relative to that from wether or ewe lambs.
[Commissioned Report]Authored by: Schreurs, N.

Conference

Wong, HX., Schreurs, NM., Corner-Thomas, RA., Ekanayake, WEMLJ., Cranston, L., Morris, ST., . . . Kenyon, P. (2018). Effects of early weaning onto herb-clover mixes on lamb carcass characteristics. In S. Peterson (Ed.) Proceedings of the New Zealand Society of Animal Production. (pp. 189 - 193). : 78th Conference of the New Zealand Society of Animal Production
[Conference Paper in Published Proceedings]Authored by: Corner-Thomas, R., Cranston, L., Kenyon, P., Morris, S., Schreurs, N.
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Martin, NP., Schreurs, N., Morris, S., McDade, JL., Craigie, CR., & Hickson, R. (2018). Is it possible to produce good quality meat from Holstein-Friesian bulls?. In S. Peterson (Ed.) Proceedings of the New Zealand Society of Animal Production. (pp. 194 - 198). : 78th Conference of the New Zealand Society of Animal Production
[Conference Paper in Published Proceedings]Authored by: Martin, N., Morris, S., Schreurs, N.
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Groenendijk, M., Lowe, K., Schreurs, N., Molenaar, AJ., McCoard, SA., Luo, D., . . . Khan, MA. (2018). Growth performance of crossbred dairy calves fed different milk allowances using an automatic feeding system. In S. Peterson (Ed.) Proceedings of the New Zealand Society of Animal Production. (pp. 21 - 25). : 78th Conference of the New Zealand Society of Animal Production
[Conference Paper in Published Proceedings]Authored by: Schreurs, N.
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Cranston, L., Schreurs, N., Corner-Thomas, R., Kenyon, P., & Morris, S. (2018). Effects of lamb live weight , sex and forage type (grass or plantain-clover mix) on lamb growth during summer. In S. Peterson (Ed.) Proceedings of the New Zealand Society of Animal Production. Vol. 78 (pp. 199 - 203). : 78th Conference of the New Zealand Society of Animal Production
[Conference Paper in Published Proceedings]Authored by: Corner-Thomas, R., Cranston, L., Kenyon, P., Morris, S., Schreurs, N.
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Mashele, GA., Parker, ME., & Schreurs, NM. (2017). Effect of slaughter age between 5 to 14 months of age on the quality of sheep meat. Proceedings of the New Zealand Society of Animal Production. Vol. 77 (pp. 177 - 180). : New Zealand society of animal production
[Conference Paper in Published Proceedings]Authored by: Parker, M., Schreurs, N.
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Lopez-Lozano, SR., Scholtens, MR., Smith, RMC., Lopez-Villalobos, ., Burt, D., Harper, L., . . . schreurs, N. (2017). Brief Communication: Assessing the current value of milk, meat and fibre products from the goat industry in New Zealand. Proceedings of the New Zealand Society of Animal Production. Vol. 77 (pp. 173 - 176). : New Zealand Society of Animal Production
[Conference Paper in Published Proceedings]Authored by: Carr, A., Lopez-Villalobos, N., Schreurs, N., Thomas, D., Tozer, P.
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Scholtens, MR., Smith, RMC., Lopez-Lozano, SR., Lopez-Villalobos, N., Burt, D., Harper, L., . . . Schreurs, NM. (2017). The current state of the New Zealand goat industry. Proceedings of the New Zealand Society of Animal Production. Vol. 77 (pp. 164 - 168). : New Zealand Society of Animal Production
[Conference Paper in Published Proceedings]Authored by: Carr, A., Lopez-Villalobos, N., Schreurs, N., Thomas, D., Tozer, P.
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Smith, RMC., Scholtens, MR., Lopez-Lozano, SR., Lopez-Villalobos, ., Burt, D., Harper, L., . . . Schreurs, . (2017). Brief communication: The potential of the New Zealand goat industry. Proceedings of the New Zealand Society of Animal Production. Vol. 77 (pp. 169 - 172). : New Zealand Society of Animal Production
[Conference Paper in Published Proceedings]Authored by: Carr, A., Lopez-Villalobos, N., Schreurs, N., Thomas, D., Tozer, P.
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Mtei, A., Abdollahi, MR., Schreurs, N., & Ravindran, V. (2017). Influence of class of birds on the apparent ileal digestibility of nutrients and energy utilisation. Proceedings of the Massey Technical Update Conference,. Vol. 19 (pp. 58 - 66). : Massey Technical Update Conference
[Conference Paper in Published Proceedings]Authored by: Schreurs, N.
Abdollahi, MR., Mtei, A., Schreurs, N., Ravindran, V., & Channarayapatna, G. (2017). Influence of class of birds on the apparent ileal digestibility of nutrients and energy utilisation. Proceeding of the Australian poultry science symposium. (pp. 105 - 105). : 28th Annual Australian Poultry Science Symposium
[Conference Paper in Published Proceedings]Authored by: Schreurs, N.
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Collier, KJD., Hickson, RE., Schreurs, NM., Martin, NP., Kenyon, PR., & Morris, ST. (2015). Growth rate and carcass characteristics of simmental - and angus-sired steers born to angus and angus-cross-dairy cows. In S. Peterson (Ed.) Proceedings of the New Zealand Society of Animal Production 2015. Vol. 75 (pp. 15 - 19). Dunedin, New Zealand: 75th New Zealand Society of Animal Production
[Conference Paper in Published Proceedings]Authored by: Kenyon, P., Martin, N., Morris, S., Schreurs, N.
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Schreurs, NM., Hickson, RE., Coleman, LW., Kenyon, PR., Martin, NP., & Morris, ST. (2014, June). Brief communication: Quality of meat from steers born to beef-cross-dairy cows and sired by hereford. Presented at New Zealand Society of Animal Production. Napier, New Zealand.
[Conference Oral Presentation]Authored by: Kenyon, P., Morris, S., Schreurs, N.
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Schreurs, NM., Hickson, RE., Coleman, LW., Kenyon, PR., Martin, NP., & Morris, ST. (2014). Brief Communication: Quality of meat from steers born to beef-cross-dairy cows and sired by Hereford bulls. In S. Peterson (Ed.) Proceedings of the New Zealand Society of Animal Production. Vol. 74 (pp. 229 - 232). Palmerston North, New Zealand: New Zealand Society of Animal Production 2014
[Conference Paper in Published Proceedings]Authored by: Kenyon, P., Morris, S., Schreurs, N.
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Schreurs, NM., Kenyon, P., Morris, S., Blair, H., & Kemp, P. (2014). Influence of herbage mixes fed to lambs during the spring on the meat quality. , Joint ISNH / ISRP international Conference 2014
[Conference Abstract]Authored by: Blair, H., Kenyon, P., Morris, S., Schreurs, N.
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Schreurs, NM. (2013, July). Brief communication: Comparison of castrate and entire ram-lambs for meat quality and skatole in the fat. Presented at New Zealand Society of Animal Production 2013. Hamilton, New Zealand.
[Conference Oral Presentation]Authored by: Schreurs, N.
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Schreurs, NM., Kenyon, PR., Morris, ST., Blair, HT., Somasiri, SC., & Kemp, PD. (2013, July). Brief communication: effect of different herbage mixes on lamb meat quality. Presented at New Zealand Society of Animal Production 2013. Hamilton, New Zealand.
[Conference Oral Presentation]Authored by: Schreurs, N.
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Schreurs, NM. (2013). Brief communication: Comparison of castrate and entire ram-lambs for meat quality and skatole in the fat. In R. Sumner (Ed.) Proceedings of the New Zealand Society of Animal Production. Vol. 73 (pp. 68 - 70). Hamilton, New Zealand: New Zealand Society of Animal Production
[Conference Paper in Published Proceedings]Authored by: Schreurs, N.
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Schreurs, NM., Kenyon, PR., Morris, ST., Blair, HT., Somasiri, SC., & Kemp, PD. (2013). Brief communication: Effect of different herbage mixes on lamb meat quality. In R. Sumner (Ed.) Proceedings of the New Zealand Society of Animal Production. Vol. 73 (pp. 65 - 67). Hamilton, New Zealand: New Zealand Society of Animal Production
[Conference Paper in Published Proceedings]Authored by: Blair, H., Kenyon, P., Morris, S., Schreurs, N.
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Schreurs, N., Kenyon, P., Mulvaney, F., Morel, P., West, D., & Morris, S. (2010, July). Effect of birth weight on survival of lambs born to ewe lambs. Presented at Australian Society of Animal Production 28th Biennial Conference
[Conference Oral Presentation]Authored by: Kenyon, P., Morel, P., Morris, S., Schreurs, N.
Shatnawi, K., Morel, P., Schreurs, N., Ravindran, VR., & Ravindran, GR. (2013). Effect of increased intake of non-essential amino acids on broiler performance and carcass composition. In VR. Ravindran (Ed.) Proceedings of the Advancing Poultry Production Massey Technical Update Conference. Vol. 15 (pp. 66 - 74). New Zealand: Advancing Poultry Production Massey Technical Update Conference
[Conference Paper in Published Proceedings]Authored by: Morel, P., Schreurs, N.
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Schreurs, N. (2012, December). Pasture to plate: working at the interface of ruminant nutrition and meat science. Presented at Institute of Veterinary, Animal and Biomedical Sciences Research Colloquium. Palmerston North, New Zealand.
[Conference Oral Presentation]Authored by: Schreurs, N.
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Schreurs, N. (2012). Pasture to plate: Working at the interface of ruminant nutrition and meat science. (pp. 13 - 13). , Institute of Veterinary, Animal and Biomedical Sciences Research Colloquium New Zealand: Institute of Veterinary, Animal and Biomedical Sciences, 黑料网
[Conference Abstract]Authored by: Schreurs, N.
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Schreurs, N., Kenyon, P., Morel, P., & Morris, S. (2012, July). Meta-analysis to establish the response of having heavier mature ewes during gestation on the birth weight of the lamb and the weaning weight of the ewe and lamb. Presented at Second Joint 72nd New Zealand Society of Animal Production and 29th Biennial Australian Society of Animal Production Conference. Christchurch, New Zealand.
[Conference Oral Presentation]Authored by: Kenyon, P., Morel, P., Morris, S., Schreurs, N.
Schreurs, NM. (2012). Influence of gender on meat quality and skatole in the fat of lambs. In Journal of Animal Science Vol. Supplement 3 (pp. 698 - 698). , Joint Annual Meeting of the American Animal Sciences
[Conference Abstract]Authored by: Schreurs, N.
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Schreurs, NM., Kenyon, PR., Morris, ST., & Morel, PCH. (2010, June). Effect of birth weight on survival of lambs born to ewe lambs. Presented at 70th Conference of the New Zealand Society of Animal Production. 黑料网, Palmerston North, NZ.
[Conference Oral Presentation]Authored by: Schreurs, N.
Schreurs, NM., Kenyon, PR., Mulvaney, FJ., Morel, PCH., West, DM., & Morris, ST. (2010, July). Response of additional ewe lamb liveweight during gestation on birth and weaning weight of offspring and liveweight of the ewe lamb at weaning. Presented at Australian Society of Animal Production Biennial Conference. Armidale, NSW, Australia.
[Conference Oral Presentation]Authored by: Schreurs, N.
Schreurs, NM., Kenyon, PR., Mulvaney, FJ., Morel, PCH., West, DM., & Morris, ST. (2010, July). Effect of birthweight and birth rank on the survival of single and twin lambs born to ewe lambs. Presented at Australian Society of Animal Production Biennial Conference. Armidale, NSW, Australia.
[Conference Oral Presentation]Authored by: Schreurs, N.
Schreurs, N., Kenyon, P., Morris, S., & Morel, P. (2010). Brief communication: Effect of birth weight on survival of lambs born to ewe lambs. Proceedings of the New Zealand Society of Animal Production. Vol. 70 (pp. 101 - 103).
[Conference Paper in Published Proceedings]Authored by: Kenyon, P., Morel, P., Morris, S., Schreurs, N.
Schreurs, NM., Pernthaner, A., Hein, WR., & Barry, TN. (2010, June). Condensed tannins for priming innate immunity. Presented at 70th Conference of the New Zealand Society of Animal Production. 黑料网, Palmerston North, NZ.
[Conference Oral Presentation]Authored by: Schreurs, N.
Schreurs, NM., Pernthaner, T., Hein, WR., & Barry, TN. (2010). Brief communication: Condensed tannins for priming innate immunity. Proceedings of the New Zealand Society of Animal Production. Vol. 70 (pp. 288 - 290).
[Conference Paper in Published Proceedings]Authored by: Schreurs, N.
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Hutton, PG., Scott, I., Schreurs, NM., & West, DM. (2010). Brief communication: The efficacy of a herbal drench treatment on internal parasites in lambs. Proceedings of the New Zealand Society of Animal Production. Vol. 70 (pp. 283 - 284). Hamilton, New Zealand: New Zealand Society of Animal Production Annual Conference
[Conference Paper in Published Proceedings]Authored by: Schreurs, N., Scott, I.
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Schreurs, NM., Garcia-Launay, F., Jurie, C., Agabriel, J., Micol, D., & Picard, B.(2009, September 10). Dynamic modelling of contractile and metabolic properties of muscle. , 7th International Workshop of Modelling Nutrient Digestion and Utilization in Farm Animals
[Conference Abstract]Authored by: Schreurs, N.
Schreurs, NM., Garcia-Launay, F., Jurie, C., Agabriel, J., Micol, D., & Picard, B. (2009, September). Dynamic modelling of contractile and metabolic properties of muscle. Presented at 7th International Workshop for Modelling Nutrient Digestion and Utilization in Farm Animals. Paris, France.
[Conference Oral Presentation]Authored by: Schreurs, N.
Schreurs, NM., Garcia, F., Picard, B., Agabriel, J., Jurie, C., & Micol, D.(2007, October 22). Modéliser l’évolution des activités des enzymes métaboliques dans le muscle bovin. , Journées d’Animation Scientifique de PHASE
[Conference Abstract]Authored by: Schreurs, N.
Farouk, MM., Lane, G., Tavendale, M., Schreurs, NM., & McNabb, WC. (2007). Pastoral flavour in lamb: high outliers x sensitive consumers - the practical issue. Poster session presented at the meeting of 53rd International Congress of Meat Science and Technology. Beijing, China
[Conference Poster]Authored by: Schreurs, N.
Farouk, MM., Lane, G., Tavendale, M., Schreurs, NM., & McNabb, WC. (2007). Pastoral flavour in lamb: high outliers x sensitive consumers - the practical issues.. In G. Zhou, & W. Zhang (Eds.) 53rd International Congress of Meat Science and Technology. (pp. 591 - 592).
[Conference Paper in Published Proceedings]Authored by: Schreurs, N.
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Schreurs, NM., Garcia, F., Picard, B., Agabriel, J., Jurie, C., & Micol, D. (2007). Modeliser l'evolution des activites des enzymes metaboliques dans le muscle bovin. Poster session presented at the meeting of 2emes Journees d'Animation Scientifique du Department PHASE. Tours, France
[Conference Poster]Authored by: Schreurs, N.
Schreurs, NM., Garcia, F., Agabriel, J., Jurie, C., Micol, D., & Picard, B. (2007, December). Evolution des caractéristiques muscularies bovines avec l'âge selon le muscle et le type d'animal: une approache par méta-analyse. Presented at 14emes Rencontres autour des Recherches sur les Ruminants (3R). Paris, France.
[Conference Oral Presentation]Authored by: Schreurs, N.
Schreurs, NM., Garcia, F., Agabriel, J., Jurie, C., Micol, D., & Picard, B. (2007). Evolution des caractéristiques musculaires bovines avec l’âge selon le muscle et le type d’animal : une approche par méta-analyse. Proceedings of the 14emes Rencontres autour des Recherches sur les Ruminants (3R). (pp. 121 - 124).
[Conference Paper in Published Proceedings]Authored by: Schreurs, N.
Deighton, MH., Pacheco, D., Tavendale, MH., Schreurs, NM., Peters, JS., McNabb, WC., . . . Roy, NC. (2006). Increased hepatic skatole exposure via rumen infusion increases skatole concentration in peripheral circulation and inter-muscular fat in sheep. Proceedings of the 66th Conference of the New Zealand Society of Animal Production. (pp. 295 - 299).
[Conference Paper in Published Proceedings]Authored by: Schreurs, N.
Schreurs, NM., Tavendale, MH., Lane, G., Barry, TN., & McNabb, W. (2005). Effect of three legumes containing different condensed tannin concentrations on the in vitro formation of the pastoral flavour compund; skatole. In Proceedings of the International Grasslands Congress(pp. 195). : Wageningen Academic Publishers
[Conference Abstract]Authored by: Schreurs, N.
Schreurs, NM., Tavendale, MH., Lane, G., Barry, TN., & McNabb, W. (2005). Effect of three legumes containing different condensed tannin concentrations on the in vitro formation of the pastoral flavour compund; skatole. Poster session presented at the meeting of International Grasslands Congress. Dublin, Ireland
[Conference Poster]Authored by: Schreurs, N.
Hurst, RD., Cassidy, LA., Bekhit, AA., Lane, GA., Schreurs, NM., Tavendale, MH., . . . Simmins, NJ. (2004). Feeding of a polyphenol-containing grape seed extract to lambs results in meat with a temporarily enhanced anti-oxidant capacity.. Poster session presented at the meeting of 14th Annual Conference New Zealand Society for Biochemistry and Molecular Biology. Queenstown, New Zealand
[Conference Poster]Authored by: Schreurs, N.
Hurst, RD., Cassidy, LA., Bekhit, AA., Lane, GA., Schreurs, NM., Tavendale, MH., . . . Simmons, NJ.(2004, November 28). Feeding of a polyphenol-containing grape seed extract to lambs results in meat with a temporarily enhanced anti-oxidant capacity. , 14th Annual Conference New Zealand Society for Biochemistry and Molecular Biology
[Conference Abstract]Authored by: Schreurs, N.
Fraser, K., Lane, G., Schreurs, NM., Tavendale, MH., Keogh, RG., Kirk, MR., . . . McNabb, W. (2004). Formation and excretion of phenol flavour compunds in sheep. Proceedings of the 64th Conference of the New Zealand Society of Animal Production. (pp. 203 - 207).
[Conference Paper in Published Proceedings]Authored by: Schreurs, N.
Schreurs, NM., Marotti, DM., Tavendale, MH., Lane, GA., Barry, TN., & McNabb, WC. (2004, July). Skatole and indole formation in comparison to rumen ammonia and volatile fatty acids in sheep fed fresh forages. Presented at Australian Society of Animal Production Biennial Conference. Melbourne University, Melbourne, VIC.
[Conference Oral Presentation]Authored by: Schreurs, N.
Schreurs, NM., Marotti, DM., Tavendale, MH., Lane, G., Barry, TN., & McNabb, W. (2004). Skatole and indole formation in comparison to rumen ammonia and volatile fatty acids in sheep fed fresh forages. Proceedings of the Biennial Australian Society of Animal Production/Animal Production in Australia. (pp. 160 - 163).
[Conference Paper in Published Proceedings]Authored by: Schreurs, N.
Schreurs, NM., Tavendale, MH., Lane, GA., Barry, TN., & McNabb, WC. (2004, July). Effect of white clover (Trifolium repens), perennial ryegrass (Lolium perenne) and Lotus corniculatus on in vitro skatole and indole formation. Presented at Australian Society of Animal Production Biennial Conference. Melbourne University, Melbourne, VIC.
[Conference Oral Presentation]Authored by: Schreurs, N.
Schreurs, NM., Tavendale, MH., Lane, G., Barry, TN., & McNabb, W. (2004). Effect of white clover perennial ryegrass (Trifolium repens) and lotus corniculatus (Lolium perenne) on in vitro skatole and indole formation. Proceedings of the Biennial Australian Society of Animal Production/ Animal Production in Australia. (pp. 164 - 167).
[Conference Paper in Published Proceedings]Authored by: Schreurs, N.
Fraser, K., Lane, G., Schreurs, NM., Tavendale, MH., McNabb, W., & Marotti, DM. (2003). Effects of different forages on phernol and methylphenal formation in the rumen of sheep. Proceedings of the 63rd Conference of the New Zealand Society of Animal Production. (pp. 40 - 44).
[Conference Paper in Published Proceedings]Authored by: Schreurs, N.
Schreurs, NM., Tavendale, MH., Lane, G., Barry, TN., Marotti, DM., & McNabb, W. (2003). Postprandial indole and skatole formation in the rumen when feeding white clover, perennial ryegrass and Lotus corniculatus. Proceedings of the 63rd Conference of the New Zealand Society of Animal Production. (pp. 14 - 17).
[Conference Paper in Published Proceedings]Authored by: Schreurs, N.
Schreurs, NM., Tavendale, MH., Lane, GA., Barry, TN., Marotti, DM., & McNabb, WC. (2003, June). Postprandial indole and skatole formation in the rumen when feeding white clover, perennial ryegrass and Lotus corniculatus. Presented at 63rd Conference of the New Zealand Society of Animal Production. Queenstown, NZ.
[Conference Oral Presentation]Authored by: Schreurs, N.
Schreurs, NM., Molan, AL., Lopez Villalobos, N., Barry, TN., & McNabb, W. (2002). Brief Communication: Effect of grazing undrenched weaner deer on chicory or perennial ryegrass/white clover pasture on gastrointestinal nematodes and lungworm viability. 62nd Conference of the New Zealand Society of Animal Production. Vol. 151 (pp. 143 - 144).
[Conference Paper in Published Proceedings]Authored by: Lopez-Villalobos, N., Schreurs, N.
Schreurs, NM., Molan, AL., Lopez Villalobos, N., Barry, TN., & McNabb, WC. (2002, June). Effect of grazing undrenched weaner deer on chicory or perennial ryegrass/white clover pasture on gastrointestinal nematode and lungworm viability. Presented at 62nd Conference of the New Zealand Society of Animal Production. 黑料网, Palmerston North, NZ.
[Conference Oral Presentation]Authored by: Lopez-Villalobos, N., Schreurs, N.
Barry, TN., Molan, AL., Lopez Villalobos, N., Duncan, AJ., & Schreurs, NM. (2001). Chicory as an alternative forage for deer health. Proceedings of the Deer Branch of the New Zealand Veterinary Association. Vol. 151 (pp. 122 - 127).
[Conference Paper in Published Proceedings]Authored by: Lopez-Villalobos, N., Schreurs, N.

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Other

Schreurs, NM. (2013, November). Meat quality research – what’s been happening in 2013?. In IVABS Research Colloquium. Presented at Palmerston North, New Zealand.
[Oral Presentation]Authored by: Schreurs, N.
Read Abstract: abstract icon
Schreurs, N., Kenyon, P., Morris, S., & Morel, P. (2010, June). Effect of birth weight on survival of lambs born to ewe lambs. In 70th Annual Conference of the New Zealand Society of Animal Production. Presented at Palmerston North, New Zealand.
[Oral Presentation]Authored by: Kenyon, P., Morel, P., Morris, S., Schreurs, N.
Schreurs, N., Kenyon, P., Mulvaney, F., Morel, P., West, D., & Morris, S. (2010, July). Gestational live weight of ewe lamb on offspring's birth and weaning weights. In Australian Society of Animal Production 28th Biennial Conference. Presented at University of New England, Armidale, NSW, Australia.
[Oral Presentation]Authored by: Kenyon, P., Morel, P., Morris, S., Schreurs, N.
Schreurs, NM. (2010). Interview on Country 99TV - Sector Report.
[Other]Authored by: Schreurs, N.
Schreurs, NM. (2010). Male lamb taste taint.
[Other]Authored by: Schreurs, N.

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Galloway, J., Purchas, RW., & Schreurs, NM. (2009). Taste Test - Picking the best lamb. (pp. 11 - 11). Manawaty Standard
[Other]Authored by: Schreurs, N.
Schreurs, NM., Hutton, PG., Pain, SJ., & Hickson, RE. (2009). Massey hires animal science young guns. (pp. 30).
[Other]Authored by: Pain, S., Schreurs, N.
Read Abstract: abstract icon
Schreurs, NM., Pain, SJ., Hutton, PG., & Hickson, RE. (2008). Animal science experts join the university. (pp. 17 - 17).
[Other]Authored by: Pain, S., Schreurs, N.
Schreurs, NM., Hutton, PW., Pain, SJ., & Hickson, RE. (2008). Expert boost. (pp. 1 - 1). Rural News
[Other]Authored by: Pain, S., Schreurs, N.
Schreurs, NM. (2008). Modeliser l'evolution des caracteristiques musculaires chez les bovins. Presented at Theix, France.
[Oral Presentation]Authored by: Schreurs, N.
Schreurs, NM. (2008). Forages, flavour, France!. Presented at 黑料网, Palmerston North, NZ.
[Oral Presentation]Authored by: Schreurs, N.
Schreurs, NM. (2007). Modelisation des caracteristques muscluaries importantes pour la qualite de la viande bovine. Presented at Theix, France.
[Oral Presentation]Authored by: Schreurs, N.
Schreurs, NM. (2006). Effect of condensed tannin and fresh forage diets on the formation of indole and skatole in the rumen and on the pastoral odour and flavour of sheep meat. Presented at Massey Univeristy, NZ.
[Oral Presentation]Authored by: Schreurs, N.
Schreurs, NM. (2006). White clover may be driver of meat colour and flavour. (pp. 49 - 49).
[Other]Authored by: Schreurs, N.
Schreurs, NM. (2002). Chicory trial shows promise for low drench deer systems. (pp. 26 - 26).
[Other]Authored by: Schreurs, N.
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Teaching and Supervision

Teaching Statement

Involved in papers within the Agricultural Science and Animal Science degrees. Teach animal nutrition, growth, and meat production.

Contact Supervisor

Summary of Doctoral Supervision

Position Current Completed
Main Supervisor 1 1
Co-supervisor 2 4

Current Doctoral Supervision

Main Supervisor of:

  • Holly Phillips - Doctor of Philosophy
    Meat Quality and Fat Characteristics of Lambs and Steers Finished on Different Summer Forages

Co-supervisor of:

  • Fai Rawidech - Doctor of Philosophy
    Association between uses of different milking management practices across seasons and their reproductive outcomes.
  • Mikael Sihite - Doctor of Philosophy
    Effect of feed processing and particle size on nutrient utilisation in broiler chickens

Completed Doctoral Supervision

Main Supervisor of:

  • 2022 - Yangfan Ye - Doctor of Philosophy
    Objective meat quality, composition and sensory profiling of New Zealand lamb from different production systems

Co-supervisor of:

  • 2023 - Pavinee Watson - Doctor of Philosophy
    Identifying Drivers of Palatability in Beef and Lamb Ingredients used in Commercial Pet Food
  • 2022 - Addisu Addis - Doctor of Philosophy
    Modelling the role of dairy-origin cattle for young beef production in New Zealand
  • 2021 - Natalia Martin - Doctor of Philosophy
    The effect of sire on growth and meat production of beef-cross-dairy cattle in New Zealand
  • 2014 - Khaldoun Shatnawi - Doctor of Philosophy
    Investigation of Energy Partitioning in Modern Broiler Chickens

Media and Links

Media

  • 01 Jan 2017 - Magazine, Online
    Meat production study finds dairy-cross cows can p
    Meat production study finds dairy-cross cows can produce premium progeny. In Angus NZ magazine.